Cherry Chip Cookies II Recipe
These cookies are similar to chocolate chip cookies, however instead of chocolate chips, they have cherry chips. What a delight!
Servings Per Recipe: 18 | Calories: 400.3
Ingredients:
- 1 teaspoon salt
- .66 cup butter
- 1 teaspoon baking soda
- 2 cups cherry baking chips
- 2 eggs
- 1 cup white sugar
- 3 cups all-purpose flour
- 1 cup packed brown sugar
- 2 teaspoons vanilla extract
- .66 cup shortening
Directions:
- Preheat the oven to 375 degrees Fahrenheit (190 degrees C).
- Cream together the shortening, butter, white sugar, and brown sugar in a large mixing bowl. Mix in the two eggs and the vanilla extract thoroughly. Combine the flour, baking soda, and salt in a sifter, and fold into the creamed mixture. Stir in the cherry chips last.
- Bake for 8 to 10 minutes, dropping cookies by rounded spoonfuls onto cookie sheet. The edges should be golden brown in color.
Nutrition Facts:
| Nutritions | Facts | Magnesium | 6.6mg | Cholesterol | 38.6mg | Vitamin A Iu | 235.1IU | Fat | 20g | Potassium | 49mg | Sodium | 258.7mg | Iron | 1.2mg | Carbohydrates | 51.5g | Thiamin | 0.2mg | Niacin Equivalents | 1.9mg | Calcium | 18.5mg | Calories From Fat | 180 | Dietary Fiber | 0.6g | Protein | 4.2g | Folate | 41.1mcg | Saturated Fat | 9.5g | Sugars | 23.1g |
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